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Paperback Guide to Easy Summer Recipes For Beginners Book

ISBN: B09L4Q5CG1

ISBN13: 9798760827081

Guide to Easy Summer Recipes For Beginners

Summer, warmest season of the year, between spring and autumn. In the Northern Hemisphere, it is usually defined as the period between the summer solstice (year's longest day), June 21 or 22, and the autumnal equinox (day and night equal in length), September 22 or 23; and in the Southern Hemisphere, as the period between December 22 or 23 and March 20 or 21. The temperature contrast between summer and the other seasons exists only in middle and high latitudes; temperatures in the equatorial regions generally vary little from month to month. For physical causes of the seasons, see season.
The concept of summer in European languages is associated with growth and maturity, especially that of cultivated plants, and indeed summer is the season of greatest plant growth in regions with sufficient summer rainfall. Festivals and rites have been used in many cultures to celebrate summer in recognition of its importance in food production.

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