The Gradual Vegetarian

By Lisa Tracy

No Synopsis Available.

• Format: Hardcover
• ISBN: B001KYBVM6
• Release Date: January 1985
• Publisher: Evans
• Weight: 0.05 lbs.

Customer Reviews

Easy does it.

Joseph Campbell realizes that one must eat to stay alive, which means something must die. He says it is monstrous. However, we need to get over it and realize that is the nature of things. For the rest of us, there are other reasons for going vegetarian and cornering the poor carrot that cannot run from us. This book is dedicated to the attitude that “you are what you eat.” It is not easy or wise to go cold turkey per se. And this book helps us both physically and psychologically to become the svelte vegetarian that we all long to be. The process is divided into three stages, including 15 steps. The book includes over 200 recipes. So, you do become a social outcast; there are strategies for feeding the archaic meat-eaters at the same time. All in all, it is a very useful book for treating vegetarianism (much more than just healthy eating) practically and less radically. There are no pictures in this 297-page book. However, there is a list of recipes and organizations that can help beyond the book.