Good Housekeeping Best Recipes 2000 (Good Housekeeping Annual Recipes)

By Good Housekeeping

Packed with all the hints, tips, and techniques that readers can expect from "Good Housekeeping" magazine, this cookbook features a year's worth of recipes, from festive holiday foods to easy weekend dishes. 200+ photos.

• Format: Hardcover
• Language: English
• ISBN: 188301381X
• ISBN13: 9781883013813
• Release Date: April 2000
• Publisher: People Weekly
• Length: 256 Pages
• Weight: 2.15 lbs.
• Dimensions: 11.0" x 0.5" x 9.0"

Customer Reviews

An annual anthology of great cooking

If you faithfully read the Good Housekeeping magazine, you will enjoy a great collection of recipes specifically selected for you by your favorite Food Editors. Each recipe has been triple-tested in the Good Housekeeping kitchens and here they include over 100 color photographs for inspiration. Time-saving tips, handy techniques, low-fat cooking secrets and shopping advice is also included. The Special "News & Notes" section includes facts about healthy eating and reviews of kitchen essentials to make your time in the kitchen more fun. One of the great secrets to kitchen efficiency is a collection of tested recipes you can use without thinking twice. You might enjoy the Curried Chicken-Mango Salad or cook up a Butternut Squash Lasagna. There are plenty of party recipes, baking favorites, home-cooked dinners and holiday selections. The recipes will tempt you to try some of the delicious selections. You can choose from Appetizers & Soups, Fish & Shellfish, Poultry, Meat, Pasta, Meatless Meals, Vegetables & Salads, Breads & Grains, Pies & Cakes, Cookies and Desserts. The Kitchen tools section, Technique explanations & Tips are the bonus. ~The Rebecca Review