Fruit Recipes

by Riley Maria Fletcher Berry

Fruit recipes. A manual of the food value of fruits and nine hundred different ways of using them (1907). This book, "Fruit recipes", by Riley Maria Fletcher Berry, is a replication of a book originally published before 1907. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

• Format: Paperback
• Language: English
• ISBN: 5518428898
• ISBN13: 9785518428898
• Release Date: January 2013
• Publisher: Book on Demand Ltd.
• Length: 396 Pages
• Weight: 1.14 lbs.
• Dimensions: 0.9" x 5.8" x 8.3"