Fox and Cameron's Food Science, Nutrition & Health

By Michael E.J. Lean

Covers several aspects of nutrition with a section on clinical nutrition. This book also covers basic chemical nature of the important food groups and emphasises the relationship between good nutrition and good health.

• Format: Hardcover
• Language: English
• ISBN: 1138454915
• ISBN13: 9781138454910
• Release Date: July 2017
• Publisher: CRC Press
• Length: 332 Pages
• Weight: 1.61 lbs.
• Dimensions: 0.8" x 6.7" x 9.6"