Foodservice Organizations: A Managerial and Systems Approach

Name: Foodservice Organizations
Item: Foodservice Organizations
Rating: 4
Author: Thriftbooks.com User

by Marian C. Spears

No Synopsis Available.

Format:Hardcover

Language:English

ISBN:0471818496

ISBN13:9780471818496

Release Date:January 1985

Publisher:John Wiley & Sons

Length:759 Pages

Related Subjects

Business Business & Investing

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Foodservice Organizations

Published by Thriftbooks.com User , 18 years ago

Need text for course, but actually interesting content. Would recommend to those going into food service/management.

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Foodservice Organizations: A Managerial and Systems Approach

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