Foods of Pakistan

by Barbara Sheen Busby

Book Overview

Rice dishes and kebabs feature prominently in Pakistan cuisine. Serve your readers with a delectable blend of geography, history, health, daily life, celebrations, and customs of Pakistan. While executing authentic kid-friendly recipes, readers will learn about Pakistan by way of its foods, cooking traditions, customs, eating habits, and food sources.

• Format: Library Binding
• Language: English
• ISBN: 073775883X
• ISBN13: 9780737758832
• Release Date: August 2011
• Publisher: Kidhaven Publishing
• Length: 64 Pages
• Weight: 0.96 lbs.
• Dimensions: 0.4" x 7.0" x 9.0"
• Age Range: 8 to 12 years
• Grade Range: Grades 3 to 7