Food Provisions for Ancient Rome: A Supply Chain Approach

by Paul James

Book Overview

This book defines the processes used for delivering a range of food items to the city of Rome and its hinterland from the first century AD using modern supply chain modelling techniques.

• Format: Paperback
• Language: English
• ISBN: 0367564769
• ISBN13: 9780367564766
• Release Date: May 2023
• Publisher: Routledge
• Length: 210 Pages
• Weight: 0.76 lbs.
• Dimensions: 0.5" x 6.1" x 9.2"