Food Preservation Technique Guide For Novice: Food preservation, any of a number of methods by which food is kept from spoilage after harvest or slaughter.

By Sandra Carter

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• Format: Paperback
• Language: English
• ISBN: B08XL7YXKM
• ISBN13: 9798714371189
• Release Date: February 2021
• Publisher: Independently Published
• Length: 94 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.2" x 5.5" x 8.5"