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ISBN: 0817241558
ISBN13: 9780817241551

What Happens When Food Cooks?

ISBN: 0817241558
ISBN13: 9780817241551

Conditions

Conditions

Book Overview

A book in the series What Happens When, specially designed for inquisitive children with inquiring minds. Filled with high quality color photos, the books presents straightforward answers to questions about cooking such as: How do you bake a cake? Why do you need yeast to bake bread? What are bacteria? What different shapes of pasta are there? How do you keep fruit from going rotten? How long does it take to make preserved.
Format:
Hardcover
Language:
English
ISBN:
0817241558
ISBN13:
9780817241551
Release Date:
October 1995
Publisher:
Steck-Vaughn
Length:
31 Pages
Weight:
0.47 lbs.
Dimensions:
0.4″ × 7.3″ × 7.8″
Age Range:
4 to 8 years
Grade Range:
Preschool to Grade 3
Children'sChildren's Books

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