Food and the Gut Reaction: Intestinal Health Through Diet

by Elaine G. Gottschall and Elaine Gottschall

Diet therapy for Crohn's Disease, Ulcerative Colitis, Celiac Disease, Cystic Fibrosis and Chronic Diarrhea. Recipes ingredients are given in North American measure. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 096927680X
• ISBN13: 9780969276807
• Release Date: January 1992
• Publisher: Kirkton Press
• Length: 143 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.6" x 5.9" x 9.0"

Customer Reviews

Rescued my mom

I urge colitis sufferers to try this book's advice, and to smile once more. Ten years ago, my mother was suffering from severe colitis symptoms: diarrhea, pain, mucus, weakness and heavy bleeding. Doctors offered her one option, and that was surgery. When things were looking pretty bleak, we came upon Dr. Gottschall's book. After only ten days on the diet described in the book, Mom showed significant signs of improvement. When she cheated, her syptoms worsened. Then she stuck to the diet and stayed on it the two full years, feeling better and better. After two years, she switched to a modified version of the diet which she maintains to this day. Mom is now energetic and virtually symptom-free, and knows what do if symptoms reappear. She has learned to pay close attention to what nutritious foods her body really craves, and usually it's right. Thank you Dr. Gottschall!

Food and the Gut Reaction

If you have an intolerance for carbohydrates this book gives you the nuts and bolts of going on a carbohydrate free diet. The book explains why you have the intolerance and gives some recipes to get you started. I was feeling terrible and this book saved my life.