Food Allergens: Methods and Protocols

Book Overview

This volume provides a collection of methodologies for basic research, clinical diagnosis, and treatment pertaining to food allergens, including food allergen production, purification, characterization, detection, quantification, and bioinformatics approaches to modern food allergen studies. The chapters in the book are divided into 4 parts: Part I discusses food allergen purification and production, and explores methods of producing recombinant...

• Format: Paperback
• Language: English
• ISBN: 1493983407
• ISBN13: 9781493983407
• Release Date: August 2018
• Publisher: Humana
• Length: 299 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.7" x 7.0" x 10.0"