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Fish Processing and Preservation 9351301095 Book Cover

Fish Processing and Preservation

Edition Description

The fish, highly nutritious, as first class animal protein and balanced food with essential amino acids in correct proportions for human and animal lives, deteriorates very fast after its death being cold-blooded animal. Their availability is not the same always, showing abundance...

Edition Details
Format:Hardcover
Language:English
ISBN:9351301095
Format: Hardcover
Condition:
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