Fish Oil and Alzheimer's: The Complete and Absolute Guide To Using Fish Oil in Tacking Alzheimer's Disease

By Edward James MD and Edward James

Fish oil affords a wealthy supply of omega-three fatty acids. Omega-three fatty acids reduce the risk of coronary heart disease arthritis and bronchial asthma, and additionally help brain development and function. You can get omega-three from consuming oily fish, like salmon or tuna. However, to meet the recommended each day allowance, you want to consume oily fish 3-four times a week, and plenty of human beings don't do that. Find out extra about advantages of fish oil on this bookGrab A Copy To Get In depth Knowledge

• Format: Paperback
• Language: English
• ISBN: 1671700139
• ISBN13: 9781671700130
• Release Date: January 1
• Publisher: Independently Published
• Length: 78 Pages
• Weight: 0.22 lbs.
• Dimensions: 0.2" x 5.5" x 8.5"