First Lessons in the Principles of Cooking: In 3 Parts

By Lady Barker

Book Overview

Lady Barker was a successful journalist, poet, and author. In this hugely popular 1886 work, she provides readers with a concise, yet complete guide to the fundamental principles of food preparation... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3744749754
• ISBN13: 9783744749756
• Release Date: April 2017
• Publisher: Hansebooks
• Length: 110 Pages
• Weight: 0.33 lbs.
• Dimensions: 0.3" x 5.5" x 8.5"