Factors Affecting U.S. Beef Consumption

By U.S. Economic Research Service

Beef is a highly consumed meat in the United States, averaging 67 pounds per person per year. Findings based on the 1994-96 and 1998 Continuing Survey of Food Intakes by Individuals (CSFII) indicate... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1249368642
• ISBN13: 9781249368649
• Release Date: September 2012
• Publisher: Bibliogov
• Length: 28 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 7.4" x 9.7"