Essential Sauces, Dips, and Dressings

By Madeline Eyer

A collection of 50 delicious, vegan, gluten-free and predominantly raw recipes, this book is also a visually tantalizing feast for the eyes. Break out of your culinary doldrums and discover new flavor combinations as well as new twists on old favorites. Each page is whimsically illustrated.

• Format: Spiral-bound
• Language: English
• ISBN: 0988642115
• ISBN13: 9780988642119
• Release Date: January 2015
• Publisher: Consciously Raw
• Length: 110 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.5" x 6.0" x 8.5"