Enjoy Chinese Cuisine

by ジュディ ルー and Judy Lew

Book Overview

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: 4915249018
• ISBN13: 9784915249013
• Release Date: May 1980
• Publisher: Whitecap Books Ltd
• Length: 120 Pages
• Weight: 1.20 lbs.

Customer Reviews

I loooooved this book!!

I've tried several recipes on this book already and so far, everything is good. The books contains basic chinese recipes which is very easy to follow. Very good for biginners who wants to learn how to cook chinese food.

quite easy cooking

Wow all I can say is that I just received this book along with the Japanese one and I must say these are fairly easy to make. It has ingredients that are very easy to find in your local supermarket without having to hunt down a asian speciality store for most ingredients like a lot of other books. I agree that this is a great book if one is truly interested in maing asian dishes the easy way, it can't get easier than these books

Really is Quick and Easy...

This whole series of books is so well illustrated and written that anyone can follow them. As a culinary student and personal chef I love the fact that there is a picture of what everything is suppose to look like along the way. If you are wanting to cook and try some authentic tasting Chinese cuisine this is a great book to start with. I am hoping to collect more in the series. The format and food are both excellent!!!

I LOVE THIS COOKBOOK

These "Quick & Easy" cookbooks are WONDERFUL! Pictures of the ingredients and you can get them almost anywhere! If you don't want to spend a lot of time in the kitchen but want great food...get these cookbooks!

outstanding Chinese cookbook!

This is one of the best Chinese cookbooks I have ever used. It is simple to follow and very clear in its directions and the photos are remarkable. Inasmuch as I cook Chinese food almost every day, this book has made Chinese cooking even simpler than my Chinese Mother taught me.