Eggs: Fresh, Simple Recipes for Frittatas, Omelets, Scrambles & More

by Jodi Liano

Book Overview

From sunny-side up to frittatas, eggs are the staple of American foods. These simple, no-fuss recipes feature fresh ingredients and vibrant flavors. In the last year at WS stores, this book has sold... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1616280662
• ISBN13: 9781616280666
• Release Date: March 2011
• Publisher: Weldon Owen
• Length: 111 Pages
• Weight: 1.10 lbs.
• Dimensions: 0.6" x 7.2" x 8.1"