Eating Earth: Environmental Ethics and Dietary Choice

by Lisa Kemmerer

Exploring the environmental effects of animal agriculture, fishing, and hunting, Eating Earth exposes critical common ground between earth and animal advocacy. The first chapter (animal agriculture) examines greenhouse gas emissions and climate change, manure and dead zones, freshwater depletion, deforestation, predator control, land and use--including the ranching industries public lands subsidies. Chapter two first examines whether or not the consumption...

• Format: Hardcover
• Language: English
• ISBN: 019939184X
• ISBN13: 9780199391844
• Release Date: October 2014
• Publisher: Oxford University Press, USA
• Length: 164 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.6" x 6.5" x 9.8"