Dyspepsia: And Its Kindred Diseases (1877)

By William Whitty Hall

Book Overview

Dyspepsia: And Its Kindred Diseases is a medical book written by William W. Hall and published in 1877. The book discusses the symptoms, causes, and treatment options for dyspepsia, a digestive disorder characterized by discomfort and pain in the upper abdomen. The author also explores related conditions such as gastritis, gastroenteritis, and enteritis. The book provides detailed information on the anatomy and physiology of the digestive system, as well as the latest medical treatments available at the time. The author draws on his extensive experience as a physician to provide practical advice and guidance for those suffering from dyspepsia and related conditions. This book is a valuable resource for medical professionals and patients alike, providing a comprehensive overview of the causes and treatments of dyspepsia and its related diseases.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1104050544
• ISBN13: 9781104050542
• Release Date: February 2009
• Publisher: Kessinger Publishing
• Length: 276 Pages
• Weight: 0.82 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"