Dietitian's Handbook of Enteral and Parenteral Nutrition

by Annalynn Skipper

Book Overview

This thoroughly revised and updated Third Edition of a bestselling handbook provides comprehensive coverage of systems approaches to medical nutrition therapy. Designed for graduate nutrition students, dietetic interns, and practicing dietitians, this authoritative handbook provides a solid foundation in and reference to the nutrition support field. Expert contributors present a practical approach to the delivery of parenteral and enteral nutrition...

• Format: Hardcover
• Language: English
• ISBN: 0763742902
• ISBN13: 9780763742904
• Release Date: January 2011
• Publisher: Jones & Bartlett Publishers
• Length: 364 Pages
• Weight: 0.15 lbs.
• Dimensions: 1.0" x 7.0" x 10.0"