Dairy Free Ice Cream Recipe Book: 101 Delicious Frozen Desserts to Make At Home

By Lisa Brian

"Dairy Free" does not mean flavor-free or fun-free This book shows you exactly how to make 101 kid-friendly dairy-free, gluten-free, vegan, and sugar-free soft serve "ice cream" desserts in your home kitchen using either a specialty appliance or a low-tech blender.If you crave ice-cold, creamy, sweet soft-serve dessert that's also healthy and allergen-free, then you need to try our recipes
This easy to use recipe book combines illustrated instructions with 101 of our best, most popular frozen fruit soft serve recipes. It is written for people who crave store-bought ice cream but don't want dairy, added sugar, or chemicals in their dessert Most of our recipes can be made in a few short minutes -- just keep some base ingredients in your freezer and you can have a delicious and healthy ice cream alternative in a quick minute
LEARN HOW TO:
- make delicious soft-serve with a special appliance or common kitchen blender
- get your kids to eat healthy desserts
- prepare fruit for freezing
- combine fruits for perfect results
- use additional ingredients besides just fruit
- make 101 restaurant-quality soft serve recipes
LEARN TO AVOID:
- goopy slushy desserts nobody wants to eat
- freezer-burned fruits (especially bananas)
- bad combinations of fruits
(Scroll up and "Look Inside" for a full table of contents)
Do you own a blender or a frozen fruit treat maker, and are you interested in making delicious soft serve desserts? Then this book is for you .
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• Format: Paperback
• Language: English
• ISBN: B08NWWYBG2
• ISBN13: 9798565325102
• Release Date: November 2020
• Publisher: Independently Published
• Length: 146 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"