Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems

by Ernest L. Schusky

In the Foreword to Culture and Agriculture, distinguished anthropologist John W. Bennett writes Dr. Schusky's book is welcome. It marks a point of maturity for anthropology's interest in agriculture, a distillation of decades of research and thought on the most important survival task facing humankind, the production of food. Although applauded by a specialist in the field, Schusky's book is specifically written for the general reader who...

• Format: Hardcover
• Language: English
• ISBN: 0897891856
• ISBN13: 9780897891851
• Release Date: November 1989
• Publisher: Praeger
• Length: 223 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"