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Craig Claiborne's New New York Times Cookbook
Edition Description
This book is both an instrument for serious cooking and a personal statement about the preparation and eating of food. It contains more than 1,000 recipes, from regional and ethnic cuisine to outstanding haute cuisine.
Edition Details
Format:Hardcover
Language:English
ISBN:081290835X
Format: Hardcover
Condition:
*Best Available: (no dust jacket)
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Craig Claiborne's New New York Times Cookbook
Edition Details
Format:Hardcover
Language:English
ISBN:0517122359
Format: Hardcover
Condition:
$
6.79
Save $9.20!
List Price: $15.99
Almost Gone, Only 1 Left!
Craig Claiborne's the New New York Times Cookbook
Edition Details
Format:Hardcover
ISBN:B000L55KQS
Release Date:January 1980
Format: Hardcover
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