Cooking for One: A Seasonal Guide to the Pleasure of Preparing Delicious Meals for Yourself

by Lisa Erickson, Mark Erickson, The Culinary Institute of America

Book Overview

Chefs Mark and Lisa Erickson utilize their CIA training and life experiences to create delicious and healthy single serving recipes. A variety of flavors, easy to follow preparation instructions, and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0867308222
• ISBN13: 9780867308228
• Release Date: April 2011
• Publisher: Lebhar-Friedman
• Length: 151 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.5" x 7.4" x 9.2"