Cleveland Food Memories: A Nostalgic Look Back at the Food We Loved, the Places We Bought It, and the People Who Made It Special

By Gail Ghetia Bellamy

Remember when food was local? Cleveland companies made it, and local people sold it and ran the restaurants where we ate it.

This book is a delicious trip into the past. It collects the fondest memories of Clevelanders who still ache for long-gone treats like ...

Hough Bakery Frostees in the Higbee's basement Popcorn balls at Euclid Beach Burgers at Manner's or Mawby's Entertainment-filled nights at Alpine Village Mustard at old Municipal Stadium and so much more.

Richly illustrated.

"Be prepared to be hungry, not only for your favorite foods, but for the special times from your childhood." -- Currents

• Format: Paperback
• Language: English
• ISBN: 1886228795
• ISBN13: 9781886228795
• Release Date: December 2003
• Publisher: Gray & Company Publishers
• Length: 112 Pages
• Weight: 0.82 lbs.
• Dimensions: 0.3" x 8.1" x 8.8"