CKDelicious! : REAL CKD Eating. Chef Created Kidney Friendly Recipes from the Creator of the How to Eat for CKD Method

By: Blaylock, Linda

REAL CKD Eating! Highly adaptable recipes from the Creator of The How to Eat for CKD Method? program. Chef, Nutritionist, and Kidney Health Coach, Linda Blaylock shares many of her favorite recipes to show that kidney-friendly meals can be packed with mouthwatering flavors while keeping those red-flag nutrients in check. These recipes are unparalleled in the sea of CKD recipes. She supplies tips to flip recipes to gluten free, low carb, vegan, dairy free, or vegetarian, or vice versa. In addition, you will find allergens listed, nutritional information, and ingredient substitutions to boot. The instructions are well laid out and easy to follow. Instead of using culinary terms that many people don't understand, she breaks it down step-by-step. You will be performing chef techniques without even realizing it! This is but one key to developing great flavors without adding all that salt! You won't find a more complete collection to cater to all dietary needs and keep astonishing flavor. Make sure to find those holiday side dish favorites too. It's time for the kidney community to indulge in the top tier, mouthwatering meals they deserve.You can thank her later.

• Format: Paperback
• Language: English
• ISBN: 1734718072
• ISBN13: 9781734718072
• Release Date: October 2023
• Publisher: CKD Culinary Consulting