Chocolate: Over 250 Recipes for Cakes & Bakes, Desserts, Party Food, and Drinks

by Jo Richardson

Few people can resist a chocolate dessert. Chocolate describes types of cooking chocolate, instructions for melting and molding chocolate, and ideas for making chocolate decorations. Along with 400... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1571459561
• ISBN13: 9781571459565
• Release Date: April 2003
• Publisher: Thunder Bay Press (CA)
• Length: 399 Pages
• Weight: 0.90 lbs.
• Dimensions: 1.2" x 6.0" x 4.0"