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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original... Read Full Overview

Chafing-Dish Recipes is a cookbook written by Gesine Lemcke and first published in 1896. The book is a collection of recipes that can be prepared using a chafing dish, a portable cooking stove that was popular in the late 19th century. The recipes are designed to be simple and... Read Full Overview

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original... Read Full Overview

Chafing-Dish Recipes is a cookbook written by Gesine Lemcke and first published in 1896. The book contains a collection of recipes for cooking with a chafing dish, a portable stove that was popular in the late 19th century for entertaining and cooking in small spaces. The recipes... Read Full Overview

This is a reproduction of a book published before 1923. This book may have occasional imperfections
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe... Read Full Overview

Chafing-Dish Recipes is a cookbook written by Gesine Lemcke and originally published in 1896. The book is a collection of recipes that can be prepared using a chafing dish, a portable cooking device popular in the late 19th century. The recipes in the book include a variety of... Read Full Overview