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Butchering And Curing Meats In China 9368394628 Book Cover

Butchering And Curing Meats In China

Edition Description

Unlock the secrets of traditional meat preservation with "Butchering and Curing Meats in China" by Carl Oscar Levine a timeless culinary treasure that has been out of print for decades and is now beautifully restored by Alpha Editions. This collector's item is not just a reprint;...

Edition Details
Format:Paperback
Language:English
ISBN:9368394628
Format: Paperback
Condition:
$
14.47
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List Price: $14.74
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