Bread Baking

by Lou Seibert Pappas

Book Overview

A baking specialist and prolific cookbook author offers traditional bread recipes.

• Format: Paperback
• Language: English
• ISBN: 1558670424
• ISBN13: 9781558670426
• Release Date: December 1992
• Publisher: Nitty Gritty Cookbooks
• Length: 176 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.5" x 8.3" x 5.3"

Customer Reviews

Bread Baking

I have not received this book yet

Great Book

This book is excellent- I've used many of the recipes with my Kitchen Aide and my food processer. I used it years ago but subsequently lost the book during a move and just reordered it and have started to make bread again- If I only had one bread book, this would be the one that I would use.

easy to read-easy to follow

this is a very simple book, with easy to follow instructions,and easy to find ingredients. it isn't overwhelming, or intimidating at all. i find myself going back to it time and time again. every recipe that i have tried, from this book, come out wonderful.i wish other cook books(and baking) were this easy to follow.