The Book of Diabetic Cooking

By Jeanette Parsons Egan

Book Overview

A diagnosis of diabetes is not a sentence to a life of tasteless food. As the number of Americans with diabetes grows, the need for tasty, creative, and diabetic-friendly dishes is greater than ever.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1557884692
• ISBN13: 9781557884695
• Release Date: August 2005
• Publisher: HP Trade
• Length: 96 Pages
• Weight: 0.60 lbs.
• Dimensions: 10.8" x 0.3" x 5.6"
• Age Range: 18 years and up
• Grade Range: Grade 12 and higher