Bar Cookies A to Z

by Marie Simmons

Whether it's a fudgy brownie, a homemade fig bar, or a crumb-topped raspberry square, everyone loves bar cookies. In this book, Bon Appetit columnist Marie Simmons brings together 50 all-time tempting... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1881527557
• ISBN13: 9781881527558
• Release Date: January 1994
• Publisher: Houghton Mifflin
• Length: 126 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.6" x 7.1" x 7.1"

Customer Reviews

Yum, Yum: I get hungry just looking at the pictures

I own about 100 baking books (ok, maybe 50) and this is my favorite. It has great color photgraphs (just about every recipe has a photo.) I especially like the Island Bar (coconut, nuts, chocolate: what's not to like?) The Utterly Delicious Bars (caramel and brownies) are also good. I highly recommend this book.

Bar Many

This book is absolutely beautiful to look at. The pictures are so pretty that they make you want to bake everything immediately. I made the applesauce bars, and the praline topping was so delicious that even though I am not ordinarily excited by apple desserts, I wanted to eat the whole pan. I took the pan to work instead and people offered to fall on their knees and worship me. I also made the chocolate chip bars, which I found to be unexciting. However, after the great first experience and the great pictures, I look forward to trying more.