A TIMES ENVIRONMENT BOOK OF THE YEAR 2023
SHORTLISTED FOR SCOTLAND'S NATIONAL BOOK AWARDS 2023
GUILD OF FOOD WRITERS AWARDS FINALIST 2024
JAMES BEARD FOUNDATION BOOK AWARDS NOMINEE 2024
'Deeply relatable' SPECTATOR
'Rigorous, incisive, warm and brave' LUCY JONES
'Essential reading for anyone that eats' JAKE FIENNES
'Universally urgent. Everyone...