At the Restaurant

By Kelly Costigan

Feeling comfortable navigating common community spaces like restaurants is an essential life skill. Readers are given the tools to help them increase their comfort and confidence in this volume, which introduces them to the different people who work at a restaurant and explains their jobs. With this knowledge, early learners gain a stronger understanding of places in their community and different careers found in those places. This enjoyable reading adventure supports social studies curriculum topics and features fun photographs of food service workers on the job.

• Format: Library Binding
• Language: English
• ISBN: 1482485168
• ISBN13: 9781482485165
• Release Date: December 2026
• Publisher: Gareth Stevens Publishing
• Length: 24 Pages
• Age Range: 6 to 8 years
• Grade Range: Grades 1 to 3