An Italian Cookbook for Kids

By Rosemary Hankin

Book Overview

For many people, Italian food is synonymous with pizza and spaghetti, but this colorful cookbook proves that there is so much more to this diverse culinary destination! From the olive groves of Tuscany to the spicy dishes of Sicily, this book traces the culinary geography of Italy. The book's easy-to-follow recipes will inspire even reluctant readers to get cooking.

• Format: Library Binding
• Language: English
• ISBN: 1477713360
• ISBN13: 9781477713365
• Release Date: July 2013
• Publisher: PowerKids Press
• Length: 32 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.3" x 8.5" x 11.0"
• Age Range: 8 to 11 years
• Grade Range: Grades 3 to 6