Altbier: History, Brewing Techniques, Recipes

by Horst D. Dornbusch

Book Overview

Brewed centuries ago by monks and nuns, this copper-colored, full-bodied ale has a proud and unbroken brewing tradition dating back to the beginning of civilization. Horst Dornbusch sheds light on the practices of commercial altbier makers, how the equipment and ingredients used affect its flavor, and how this full-bodied brew became one of Germany's most beloved beer styles. Recipes are included

Brewers Publications' Classic Beer Style...

• Format: Paperback
• Language: English
• ISBN: 0937381624
• ISBN13: 9780937381625
• Release Date: April 1998
• Publisher: Brewers Publications
• Length: 144 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.5" x 5.7" x 7.4"