Cooking Warms Life! The story of Shima, a famous cook, as she grows up! From the tastes of her hometown, such as "Mom's fried dumplings" and "rolled fiber cooking," to the mainstays of French home cooking, such as "beef tongue with tomato cream," "stewed lamb with tomatoes," and "French savory pies passed down from her mother-in-law," as well as easy-to-make confections, such as "Ryoma chocolate" and "French savory pies. Lamb", "mother-in-law's French savory pie", as well as easy to complete the snack "dragon horse chocolate", "yam crepes", one year old son likes to eat Chicken and Vegetable Soup", which her one-year-old son loves. ...... These 31 dishes are all unforgettable foods that Shima has tasted and learned during the first half of her life, and all of them carry heavy memories that inspire her to optimistically look forward to the future and laugh at life. Through Shima's story, we can learn about the richness of French life and culture, and feel the strength of women who bravely follow their dreams without fear of setbacks.
Format:Paperback
Language:Chinese
ISBN:7209137599
ISBN13:9787209137591
Release Date:June 2023
Publisher:Shan Dong Ren Min Chu Ban She
Length:187 Pages
Recommended
Format: Paperback
Condition: New
$57.17
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