Advanced Practical Cookery

By John Campbell, Victor Ceserani, David Foskett, et al.

Book Overview

Advanced Practical Cookery , 4th edition, has been fully revised and updated to match the latest specifications at levels 3 and Foundation degrees . Now in paperback and with specially commissioned... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0340848537
• ISBN13: 9780340848531
• Release Date: June 2002
• Publisher: Hodder Arnold
• Weight: 2.55 lbs.
• Dimensions: 9.9" x 1.0" x 7.6"