A Healthy Food Guide for People W/ Chronic Kidney Disease: National Renal Diet Client Education Guide

by American Dietetic Association

Each patient education workbook features a basic "Getting Started" survival guide, plus information on protein needs, phosphorus, potassium, fluids, calories, diabetes and vegetarian eating, and a "Putting It All Together" renal diet pyramid.

• Format: Paperback
• Language: English
• ISBN: 0880914017
• ISBN13: 9780880914017
• Release Date: January 2002
• Publisher: American Dietetic Association
• Length: 32 Pages
• Weight: 0.25 lbs.