A Handbook of Anglo-Saxon Food: Processing and Consumption

By Ann Hagen

This book is a companion to the popular first Handbook by Hagen that explored food proseeing and consumption. It brings together for the first time information from various primary, secondary and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0951620983
• ISBN13: 9780951620984
• Release Date: December 1998
• Publisher: Anglo-Saxon Books
• Length: 192 Pages
• Weight: 0.75 lbs.
• Dimensions: 8.3" x 0.5" x 6.0"