A Baker's Sweet Concoction Dessert Recipes Food Diary and Journal

By Planners & Notebooks Inspira Journals

Bakers who make sweet concoctions need to remember the exact recipes to recreate them. This is a food diary and journal that chefs would love to own. It has pages that are meant to be filled with sweets and treats. How many desserts can you create today? Use this food diary and journal now.

• Format: Paperback
• Language: English
• ISBN: 1645213161
• ISBN13: 9781645213161
• Release Date: February 2019
• Publisher: Inspira Journals, Planners & Notebooks
• Length: 200 Pages
• Weight: 1.05 lbs.
• Dimensions: 0.4" x 8.5" x 11.0"