500 Seasonal Recipes: Making the Most of Fresh Produce Through Spring, Summer, Autumn and Winter: Classic and Traditional Dishes Shown in Ov

by Anne Hildyard

Book Overview

A superb collection of seasonal dishes for every occasion, making the most of fresh produce through Spring, Summer, Autumn and Winter.
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• Format: Paperback
• Language: English
• ISBN: 1781460302
• ISBN13: 9781781460306
• Release Date: January 2014
• Publisher: Southwater Publishing
• Length: 256 Pages
• Weight: 2.35 lbs.
• Dimensions: 0.8" x 8.4" x 10.9"