50 Foods: The Essentials of Good Taste

by Edward Behr

Book Overview

With "50 Foods," noted authority Edward Behr has created the definitive guide to the foods every food lover must know. A culinary "Baedeker, 50 Foods "will delight and inform the connoisseur as well as the novice. Like Behr s celebrated magazine, "The Art of Eating, 50 Foods "presents simple, practical information about buying, using, preparing, and enjoying. Behr focuses on aroma, appearance, flavor, and texture to determine what the best means for...

• Format: Hardcover
• Language: English
• ISBN: 1594204519
• ISBN13: 9781594204517
• Release Date: October 2013
• Publisher: Penguin Press
• Length: 416 Pages
• Weight: 0.05 lbs.
• Dimensions: 1.5" x 6.4" x 9.6"