Food and Foodways

Authors: Jennifer Martin, Michael Lange, Carrie Helms Tippen, Bruce Makoto Arnold, Montserrat Piera

Related Series: University of Arkansas Press Food and Foodways Series, University of Arkansas Press Food and Foodways Series

The Food and Foodways book series by multiple authors includes books Latin@s' Presence in the Food Industry: Changing How We Think about Food, Devouring Cultures: Perspectives on Food, Power, and Identity from the Zombie Apocalypse to Downton Abbey, Mexican-Origin Foods, Foodways, and Social Movements: Decolonial Perspectives, and several more. See the complete Food and Foodways series book list in order, box sets or omnibus editions, and companion titles.