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A Meeting Planner's Guide to Catered Events
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7.09
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Format: Paperback
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Hotel Catering: A Handbook for Sales and Operations
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Format: Hardcover
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A Club Manager's Guide to Private Parties and Club Functions
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A Meeting Planner's Guide to Catered Events, Instructor's Manual
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Restaurant Marketing for Owners and Managers (Wiley Restaurant Basics Series)
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Format: Paperback
Condition: Very Good
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