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Introduction to Food Science
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Introduction to Food Engineering, Third Edition (Food Science and Technology International Series) (Food Science and Technology)
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15.49
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Format: Hardcover
Condition: Good
Science of Food, Fourth Edition
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70.99
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Introduction to Food Science
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10.59
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Introduction to Food Toxicology
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28.59
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Introduction to Food Science and Food Systems
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59.59
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Introduction to Food Science an Overview : A Kitchen-Based Workbook: an Overview
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54.55
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An Introduction to Tropical Food Science
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67.98
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Introduction to Functional Food Science
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207.67
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Introduction to Food Science and Technology (Food science and technology)
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11.69
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Think Like An Ecosystem: An Introduction to Permaculture, Water Systems, Soil Science and Landscape Design
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16.47
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Introduction to Food Science Water : A Kitchen-Based Workbook: an Overview: Water
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49.79
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Introduction to Food Systems Science
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Introduction to Food Science : Water
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Foundations of food science: Introduction to food science
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Food and Health. An Introduction to the Science of Nutrition.
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The Comprehensive Introduction to Food Packaging: Science, Design, and Shelf Life, Volume 2
$
117.09
Format: Paperback

Releases: Jul 15, 2027

The Comprehensive Introduction to Food Packaging: Science, Design, and Shelf Life, Volume 1
$
117.09
Format: Paperback

Releases: May 15, 2027

The Science of Tastes - Introduction to Food Chemistry for Kids | Children's Chemistry Books
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14.79
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Introduction to Thermal Processing of Food : An Anthology of Food Science Volume I
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What People Eat: Introduction to Chemistry and Food Science
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Introduction to Experimental Designs with PROC GLIMMIX of SAS: Applications in Food Science and Agricultural Science
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Introduction to Experimental Designs with PROC GLIMMIX of SAS: Applications in food science and agricultural science
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Bundle: Introduction to Food Science and Food Systems, 2nd + MindTap Agriscience, 2 terms (12 months) Printed Access Card
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The Food of the Gods and How It Came to Earth
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14.19
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Condition: Like New
Wonders of Chemistry
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16.94
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Format: Paperback
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Introduction to Agronomy: Food, Crops, and Environment
$
17.89
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Format: Hardcover
Condition: Acceptable
Introduction to Food Chemistry
$
99.99
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Condition: New
An Introduction to Food Grade Nanoemulsions
$
109.99
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Introduction to Food Chemistry
$
18.79
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Introduction to the Physical Chemistry of Foods
$
166.99
Format: Hardcover
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Introduction to Advanced Food Process Engineering
$
106.99
Format: Paperback
Condition: New
The Cultural Feast: An Introduction to Food and Society
$
9.69
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Introduction to Food- And Airborne Fungi
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An introduction to food rheology
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Introduction to Food Chemistry
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An Introduction to Food Colloids
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Introduction to Food Manufacturing Engineering
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Introduction to Food Process Engineering
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Introduction to the Biochemistry of Foods
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Conscious Agriculture: Aligning with Nature: The Future of Food, An Introduction to the Australian Demeter Biodynamic Method
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27.57
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Conscious Agriculture: Aligning with Nature: The Future of Food, An Introduction to the Australian Demeter Biodynamic Method
$
34.61
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Functional Foods: An Introduction to Functional Food Products and Nutraceuticals
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