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History of Food and Cooking (History of)
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On Food and Cooking: The Science and Lore of the Kitchen
$
6.49
Save $15.51! List Price: $22.00
Format: Paperback
Condition: Good
Food and Recipes of the Pilgrims (Cooking Throughout American History)
$
5.99
Save $17.61! List Price: $23.60
Format: Hardcover
Condition: Very Good
American Home Cooking: A Popular History (Rowman & Littlefield Studies in Food and Gastronomy)
$
21.39
Save $33.61! List Price: $55.00
Format: Hardcover
Condition: Very Good*
Food and Recipes of the Civil War (Cooking Throughout American History)
$
7.69
Save $15.91! List Price: $23.60
Format: Hardcover
Condition: Very Good*
Cuisine and Culture: A History of Food & People
$
7.79
Save $38.21! List Price: $46.00
Format: Paperback
Condition: Good
Food and Recipes of the Revolutionary War (Cooking Throughout American History)
$
6.69
Save $17.91! List Price: $24.60
Format: Hardcover
Condition: Good
Food and Recipes of the Native Americans (Cooking Throughout American History)
$
6.99
Save $16.61! List Price: $23.60
Format: Hardcover
Condition: Very Good*
Food and Recipes of the Westward Expansion (Cooking Throughout American History)
$
6.09
Save $25.51! List Price: $31.60
Format: Library Binding
Condition: Very Good*
The Food & Cooking of Finland
$
16.29
Save $13.70! List Price: $29.99
Format: Hardcover
Condition: Good
Food and Recipes of the Thirteen Colonies (Cooking Throughout American History)
$
7.59
Save $16.01! List Price: $23.60
Format: Hardcover
Condition: Very Good*
Food and Cooking in Roman Britain
Temporarily Unavailable
1 person is interested in this title.
We receive about 1 copy per month.
The Food and Cooking of Greece: A Classic Mediterranean Cuisine: History, Traditions, Ingredients and over 150 Recipes
$
10.09
Save $24.91! List Price: $35.00
Format: Hardcover
Condition: Acceptable
Food and Cooking in Medieval Britain (Food & Cooking in Britain)
Temporarily Unavailable
17 people are interested in this title.
We receive fewer than 1 copy every 6 months.
The Foodies Companion: Cooking Tips and Tables, Food History and Fun Food Facts
Temporarily Unavailable
1 person is interested in this title.
We receive fewer than 1 copy every 6 months.
The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
$
13.59
Save $16.40! List Price: $29.99
Format: Hardcover
Condition: Very Good*
Food and Cooking in 17th Century Britain
Temporarily Unavailable
2 people are interested in this title.
We receive fewer than 1 copy every 6 months.
World Cuisines: Food History, Food Culture, and Cooking Around the Globe
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Smithsonian Makers Workshop: Unique American Crafting, Cooking, Gardening, and Decorating Projects
$
6.69
Save $18.31! List Price: $25.00
Format: Paperback
Condition: Very Good
Cooking with the Shack Restaurant: Traditional, Classic and Modern Recipes from Our Menu and Specials Board for Your Culinary Exploration
$
34.79
Save $50.21! List Price: $85.00
Format: Hardcover
Condition: Very Good
Food and Cooking in Prehistoric Britain
Temporarily Unavailable
4 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Irish Food & Folklore (Food & Folklore)
$
7.99
Save $5.00! List Price: $12.99
Format: Hardcover
Condition: Very Good
Food and Cooking in American History
Temporarily Unavailable
1 person is interested in this title.
We receive about 1 copy per month.
English Traditional Recipes: A Heritage of Food & Cooking
$
9.99
Save $4.00! List Price: $13.99
Format: Paperback
Condition: Very Good
Flavors of the Past: Unearthing the History of Food and Cooking
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Cooking Through History: A Worldwide Encyclopedia of Food with Menus and Recipes
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Cooking Through History: A Worldwide Encyclopedia of Food with Menus and Recipes
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
The Illustrated Food and Cooking of Poland, Russia and Eastern Europe: Discover the Cuisines of Russia, Poland, the Ukraine, Germany, Austria, Hungary, ... the Balkans (Illustrated Food & Cooking of)
Temporarily Unavailable
12 people are interested in this title.
We receive about 1 copy per month.
The African and Middle Eastern Cookbook
$
5.59
Save $29.40! List Price: $34.99
Format: Paperback
Condition: Good
Cooking Through History [4 Volumes]: A Worldwide Encyclopedia of Food with Menus and Recipes
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Kitchen Mysteries: Revealing the Science of Food (Arts & Traditions of the Table: Perspectives on Culinary History)
$
6.19
Save $18.76! List Price: $24.95
Format: Hardcover
Condition: Very Good
The Land of Milk and Honey: A Cooking Book an Epicurean Tour of Israel With a History of Foods in the Holy Land
Temporarily Unavailable
1 person is interested in this title.
We receive fewer than 1 copy every 6 months.
The Adventures in Cooking Classic Jamaican food: A compilation of the culinary history and ten of the most popular traditional Jamaican recipes
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
The Wild Food Plants of Ireland: The complete guide to their recognition, foraging, cooking, history and conservation FOREWORD BY Darina Allen
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
Mexican Cookbook: mexican food history and Mexican every day cuisine. A Mexican cookbook with mexican food Recipes and mexican salsas. The real Mexican home cooking book
Temporarily Unavailable
10 people are interested in this title.
We receive about 1 copy per month.
Cookbook From The 1900s: Brief History of Southport And Recipes For Cooking Food: Baking Cake Recipes In 1900S
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
We're Cooking Up Something New 50 Years of Music History and Food Wichita Falls, Texas Symphony League 1948-1998.
Temporarily Unavailable
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We receive fewer than 1 copy every 6 months.
Cherokee Cooklore: To Make My Bread, Recipes, Herbs, Wild Foods, History, the Feast / Cherokee Plants and Their Uses / Indian Cooking: Indian Recipes
Temporarily Unavailable
4 people are interested in this title.
We receive fewer than 1 copy every 6 months.
How to read the history of the food from the world map -? With surprising facts that have been hidden in the propagation of the food and cooking (KAWADE dream Shinsho) (2002) ISBN: 4309502385 [Japanes
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
The Farming, Fishing, Food and Cooking Traditions of the Island of Unije, Croatia a Heritage and History to Preserve - Poljoprivreda, Ribarstvo, Hrana, I Kuhanje Tradicajama Otoku Unije, Hrvatska Bast
Temporarily Unavailable
0 people are interested in this title.
We receive fewer than 1 copy every 6 months.
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