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Cookery and Dining in Imperial Rome
$
11.89
Format: Paperback
Condition: Good
Cooking Apicius: Roman Recipes for Today
$
26.45
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Condition: New
Apicii Coelii De Opsoniis Et Condimentis: Sive Arte Coquinaria, Libri December (1709)
$
32.87
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Format: Paperback
Condition: New
Apicius Caelius: Altromische Kochkunst
$
36.85
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Format: Paperback
Condition: New
Cooking and Dining in Imperial Rome
$
24.95
Format: Hardcover
Condition: New
Celio Apicio Delle Vivande E Condimenti Ovvero Dell' Arte Della Cucina: Volgarizzamento Con Annotazioni Di Giambatista Baseggio
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Apicii Coelii De Opsoniis et Condimentis: Sive Arte Coquinaria, Libri Decem. cum Annotationibus Marti
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Apicius 43
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Apicii C?Lii de Opsoniis et Condimentis : Sive arte coquinaria, libri decem. cum annotationibus Marti
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Cookery and Dining in Imperial Rome
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The Four Seasons of the Tuscan Table
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Delicious El Salvador
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63.49
Format: Paperback
Condition: Like New
Apicius: The Roman Cookery Book
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Apicius, L'Art Culinaire
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Apicii Coelii De opsoniis et condimentis, sive arte coquinaria, libri decem. Cum annotationibus Martini Lister, ... Et notis selectioribus, variisque ... Caspari Barthii, & variorum.
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Frutas
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Das Apicius Kochbuch aus der römischen Kaiserzeit
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Apicius Redivivus: Or, the Cook's Oracle: Wherein Especially the Art of Composing Soups, Sauces, and Flavouring Essences Is Made So Clear and Easy ... Being Six Hundred Receipts, the Result of Actual
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Cookery and Dining in Imperial Rome: With original illustrations - annotated
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Ancient Roman Cuisine : Ientaculum, Lares, Edible Mice and the Apicius Cookbook
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Das Kochbuch der Römer. Rezepte aus der "Kochkunst" des Apicius
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Teaching Traditions, Eight New Perspectives on Italian Cuisine
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16.19
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Format: Hardcover
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Saveurs et senteurs de la Rome antique : 80 recettes d'Apicius
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Altroemische Kochkunst in zehn Buechern (German Edition)
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Kochbuch der altrömischen Kaiserzeit
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Apici Caeli de Re Coquinaria Libri Decem
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Apicius Redivivus: Or, The Cook's Oracle: Wherein Especially the art of Composing Soups, Sauces, and Flavouring Essences is Made so Clear and Easy ... ... Instituted in the Kitchen of a Physician,
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Apicius Redivivus: Or, The Cook's Oracle: Wherein Especially the art of Composing Soups, Sauces, and Flavouring Essences is Made so Clear and Easy ... ... Instituted in the Kitchen of a Physician,
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The Roman Cookery Book
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The Roman Cookery Book: a Critical Translation of the Art of Cooking
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